5 Delicious Ways to Enjoy Cranberry Relish
Recipes/ Relish

5 Delicious Ways to Enjoy Cranberry Relish

Treat your taste-buds to the tangy/sweet flavor of Cranberry Relish.  A great addition to the holiday season, this relish is great in so many ways.  From tasty appetizers to your Sunday brunch buffet, here are 5 tasty ways to enjoy Harry & David Country Cranberry Relish.

Cranberry Relish 5 Ways

cranberry-relish

Simple Appetizers

Appetizers have never been so easy! Top your favorite cracker with whipped cream cheese and a dollop of Cranberry Relish for the ultimate speedy starter. cranberry relish appetizers

Better Breakfast with Cranberry Maple Syrup

Turn your favorite morning waffle into a seasonal treat with warm Cranberry Maple Syrup. Stir together 3 tablespoons of relish with 1/4 cup maple syrup in a small saucepan over low heat until warm. Spoon over waffles and serve immediately. Cranberry Relish Waffles

A Holiday Game Day

Game day sliders just got festive! Stir 1/4 cup relish together with your favorite barbecue sauce. Place a 2 pound pork loin in a slow cooker and pour the barbecue mixture over the pork. Cook on low for 6-7 hours then shred with a fork. Serve on slider rolls topped with a spoonful of cranberry relish. cranberry-relish-sliders

Thanksgiving Leftovers with Flair

Add some pizzazz to your Thanksgiving leftovers by spreading a generous amount of relish on your turkey sandwich. Cranberry Relish Sandwich

Seasonal Cranberry Vinaigrette

Whisk together 1/4 cup cranberry relish with 3 tablespoons apple cider vinegar, 1 teaspoon dijon mustard, 1/4 cup olive oil then season with salt and pepper to taste to create the most amazing Cranberry Vinaigrette ever. Drizzle on your favorite salad and dig in! Cranberry Relish Vinniegrette

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2 Comments

  • Reply
    Jane Thom
    November 24, 2016 at 9:40 am

    Would like to know the price of the cranberry relish.
    also any other ideas.

  • Reply
    Janice B
    November 22, 2016 at 9:21 pm

    I would like to make diviled eggs for Thanksgiving using The pepper and onion relish.
    Has any one tried? Did it work? Any additional add in ingredients?

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