Seasonal Cooking brings you delicious home-cooked 
recipes with the freshest ingredients of the season. From big warm bowls of comfort food in the winter to light, fruity dishes in the summer, discover easy-to-make meals your whole family will enjoy. This mango strawberry smoothie recipe layers all the best of summer’s flavors.

fruit of the month club
mango strawberry smoothies


This mango strawberry smoothie recipe is perfect for those summer mornings, and a great way to start your day. It’s two smoothies layered together to create the most beautiful concoction ever.

This smoothie recipe is easier to make than it looks and is a stunning addition to any Sunday brunch. Juicy, sweet Harry & David mangoes blend together with yogurt, minced fresh ginger, and coconut water to make a tropical combination for the bottom layer. The top strawberry layer is blended with banana, yogurt, ginger, and coconut water. Layered together, they form the perfect combination of flavors that’s both kid- and adult-approved. It’s the best way to enjoy your favorite seasonal fruit, and perfect for serving for breakfast, a snack on a hot afternoon, or even a sweet dessert.

If you want to learn more about mangoes and how to cut and serve them, check out our How to Cut a Mango video.

Mango Strawberry Smoothie Recipe

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Prep Time 5 minutes
Servings 4

Ingredients

Mango smoothie layer:

  • 2 Harry & David Mangoes (diced)
  • ¾ cup plain low fat Greek yogurt
  • ½ teaspoon fresh minced ginger
  • ½ cup coconut water
  • Ice (if desired)

Strawberry smoothie layer:

  • 1 ½ cups chopped strawberries
  • 1 banana
  • ¾ cup plain low fat Greek yogurt
  • ½ teaspoon fresh minced ginger
  • ½ cup coconut water
  • Ice (if desired)

Instructions 

  • Place the mango, yogurt, ginger and coconut water in a blender.
  • Puree the mixture until smooth and thick.
  • Add ice if desired (this will make the consistency of your smoothie even thicker.)
  • Transfer the mixture to a pitcher and store in the refrigerator while you make the strawberry smoothie.
  • Place the strawberries, banana, yogurt, ginger and coconut water in the blender.
  • Puree the mixture until smooth and thick.
  • Add ice if desired.
  • To serve, fill a glass halfway with the mango smoothie. Top the mango smoothie with the strawberry smoothie. Serve immediately.
Author

5 Comments

  1. This looks so good! Love healthy drinks. I will try this for sure. Having people over for New Year’s! Here’s to 2018!!

  2. Erika Laucirica Reply

    What’s the serving size? I’m wanting to make this for a wedding planning event tomorrow and need to know how many servings this recipe will give me.

    • Tiana Madera Reply

      This recipe’s serving size is 4 glasses. -Harry & David Social Media Team

  3. Melanie Linder Reply

    Sounds yummy. Thank you for sharing. I’ll have to try them both.

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