We love any recipe that lets us enjoy summer’s sweet, juicy peaches. While peaches are great grilled, baked, poached and even fried- there’s just something about a peach salsa recipe that tastes as fresh as the fruit from our trees.
With tart lime, fiery jalapeños, and, of course, those perfect peaches – this Oregold® Peach Salsa is a little sweet, a little spicy, and packs in a whole lot of flavor.
Perfect for entertaining, post-work snacking, or an at-home taco night, this simple recipe is an excellent go-to for any day of the week.
Spicy Peach Salsa
We love any recipe that lets us enjoy summer’s sweet, juicy peaches. While peaches are great grilled, baked, poached and even fried- there’s just something about a peach salsa recipe that tastes as fresh as the fruit from our trees.
Ingredients
- 4 fresh (ripe Oregold® Peaches)
- 2 ripe tomatoes
- 4 sprigs of cilantro
- ½ lime
- ½ red onion
- 1 jalapeño
- 1 tsp salt
Instructions
- Dice peaches, tomatoes, and half the onion into a small bowl.
- Chop cilantro or cut with scissors and add to the bowl. Add lime juice and salt.
- Stir to combine all ingredients.
- Serve with tortilla chips.
