Pear and Brie Gourmet Grilled Cheese Recipe
Ingredients:
- 8 slices multi-grain bread
- ¼ cup fruit butter such as fig or apple
- 1 Harry & David® Royal Riviera® Pears (peeled, thinly sliced6 oz light Brie, rind removed, sliced1 can olive oil spray or oil mister)
Instructions:
- Heat skillet over medium-low heat.
- Spread each slice of bread with ½ tablespoon fig or apple butter.
- Top 4 bread slices with the Royal Riviera® Pear and Brie, then top with remaining bread slices.
- Spray both sides sandwiches with a little oil.
- Place sandwiches, one at a time, in hot skillet and cook until bread is golden cheese starts to melt, about 2 minutes on each side.
- Alternatively, use a panini press.
- Serve hot.
Notes:
What To Do Next...
- Did you try Gina's recipe? Please let us know in the comments. We’d love to hear from you.
- Order your box of Royal Riviera® Pears today.