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+ servings

Creamsicle Smoothie with HoneyBells

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Servings 2


  • 1 cup ice1 cup coconut milk
  • ½ cup vanilla greek yogurt
  • ½ cup freshly squeeze Cushman’s® HoneyBell juice
  • 1 frozen banana
  • 1 whole Cushman’s® HoneyBell tangelo
  • 1 teaspoon vanilla bean paste (extract works too!)
  • pinch of salt
  • For garnish:
  • HoneyBell segments
  • your favorite granola
  • unsweetened (flaked coconut)
  • chia seeds


  • Add all of the ingredients to a blender and puree until thick, creamy and smooth.
  • Pour into two glasses and garnish with extra HoneyBell segments, granola, flaked coconut and chia seeds.
  • Cheers to a bright morning!